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NMR study of the oil build-up in sunflower seeds

dc.contributor.authorLakshminarayana, M R
dc.contributor.authorSeetharam, A
dc.contributor.authorRamanathan, K V
dc.contributor.authorKhetrapal, C L
dc.date.accessioned2005-12-29T04:55:21Z
dc.date.available2005-12-29T04:55:21Z
dc.date.issued1980-04-20
dc.description.abstractTHE use of NMR to investigate the quality of the oil as a function of maturity of the seeds is demonstrated for sunflower seeds. The percentages of the saturated and individual unsaturated aids are determined as a function of time after flowering of the seeds. The percentage of saturated fatty acids is found to decrease with maturity of seeds whereas the extent of the unsaturated acids increases.en
dc.format.extent124326 bytes
dc.format.mimetypeapplication/pdf
dc.identifier.citationCurrent Science, 1980, Vol. 49, p308-309.en
dc.identifier.issn0011-3891
dc.identifier.urihttp://hdl.handle.net/2289/946
dc.language.isoenen
dc.publisherIndian Academy of Sciences, Bangalore, India.en
dc.rightsIndian Academy of Sciences, Bangalore, India.en
dc.titleNMR study of the oil build-up in sunflower seedsen
dc.typeArticleen

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