Please use this identifier to cite or link to this item:
http://hdl.handle.net/2289/5742Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2013-08-29T04:28:15Z | - |
| dc.date.available | 2013-08-29T04:28:15Z | - |
| dc.date.issued | 2013-08-27 | - |
| dc.identifier.citation | Deccan Herald, 27th Aug.2013. | en |
| dc.identifier.uri | http://hdl.handle.net/2289/5742 | - |
| dc.description | Open Access | en |
| dc.language.iso | en | en |
| dc.publisher | Deccan Herald | en |
| dc.rights | 2013 Deccan Herald | en |
| dc.subject | Raghunathan | en |
| dc.title | Crystal restructuring for better ice cream | en |
| dc.type | Other | en |
| Appears in Collections: | Newspaper Clippings | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Deccan Herald,27th Aug.2013.pdf | Open Access | 36.52 kB | Adobe PDF | View/Open |
Items in RRI Digital Repository are protected by copyright, with all rights reserved, unless otherwise indicated.